Classic Tuny® Tuna Salad

20 min

Categoría: Regional

Ingredientes:

1 pouch Light Tuna in Water Tuny® (2.6 oz each) 1 cup corn kernels (cooked or canned) 6–8 sliced black olives 6–8 cherry tomatoes, halved 1 medium carrot, grated 1 cup shredded lettuce 1 to 2 Tbsp mayonnaise or Greek yogurt (optional) Salt and pepper (to taste) Lime juice (to taste)

Modo de preparación:

Combine Ingredients: In a large bowl, mix the drained tuna, corn, olives, tomatoes, carrot, and lettuce.
Add Creaminess: Add mayonnaise or Greek yogurt if you desire a creamier texture.
Season: Season with salt, pepper, and a drizzle of lime juice.

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Classic Tuny® Tuna Salad

Ingredientes:

Modo de preparación:

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